|
Food Process
 AFC’s
food processing sheets and belts regularly handle the high
temperatures and rigors of the
food-processing environment, while providing excellent release
properties and resistance to chemicals and oils. Examples of
service applications include the production of flour and corn
tortillas, chicken cooking and packaging, and as tray liners
in meat smoking and baking operations.
AFC products
are widely used in Food processing and Packaging for the purpose
of facilitating the flow of materials. AFC products
appeal to this industry because of their ability to be easily
cleaned.
- Smooth,
non-stick surface
- Temperature
resistivity (-400°F to
+600°F or -240°C
to +316°C)
- Chemical
resistivity
- Durability
- Non-absorption
- Dimensional
stability (belting)
- Porosity
- Compatibility
with microwave drying systems
- Controlled
Dk
- Low dissipation
factor
Food applications:
- Release
fabric for lining of baking trays / dough and meat
- Process
belts for dough pressing / tortillas / pita bread /pizza
- Process
belts for frying / drying and curing of meats and comestibles
- Process
belts for freezing of meats / ice cream
- Release
tape for vertical form fill seal machines and vacuum packaging
Food Products:
|
